Grilled chicken breast, fresh sliced Honey Crisp apples, gouda cheese cubes, diced red onions, and dried cranberries over mixed greens, topped with a light drizzle of chili infused honey and our house made pepper jelly vinaigrette on the side.

11.99 | 406 Cal

Fresh black berries, grilled chicken breast, and “boujee bites” (made with goat cheese, whipped cream cheese, lemon curd, dried cranberries and pecans) over mixed greens with our house made blackberry pepper jelly vinaigrette on the side with a lemon wedge.

11.99 | 381 Cal

Our homemade chili made with lean ground turkey and beef, tomatoes, avocados, banana peppers, crumbled blue corn tortilla chips and a quinoa and cous cous vegetable blend over fresh cut green leaf lettuce, topped with our light queso and our house made ranch on theside. Add jalapenos and sour cream (optional).

12.99 | 428 Cal

Chicken Enchilada Soup
Cup – 5.75, Bowl – 9.50

Grilled chicken breast cooked in our lightened up spicy bang bang sauce, veggie fried rice (peas, carrots, brown rice), sliced avocado and sesame seeds served over mixed greens with our sesame soy ginger dressing on the side and a lime wedge garnish.

11.99 | 488 Cal

Crawfish Asparagus Soup
Cup — 6.75, Bowl — 10.99

A sushi inspired bowl made with imitation crab meat mixed with our light spicy mayo, edamame, shaved carrots, sliced avocado, peeled cucumbers, sesame seeds and brown rice over fresh cut green leaf lettuce with our sesame soy ginger dressing on the side.

12.99 | 445 Cal

Chicken Noodle Soup
Cup – 5.75, Bowl – 9.50